Recipe – Spicy Tofu & Mushrooms with Baked Sesame Flavoured Rice
Ingredients 500g Firm Tofu 2 Tbs of Ketjap Manis (Sweet sauce soy) 3 garlic cloves crushed 2 Tsp finely grated fresh ginger 2 Tbs sesame oil 4 shallots, ends trimmed, cut into 4 cm lengths 1 red...
View ArticleRecipe – Vegan Cornish Pasties
These are my attempt at the famous Cornish Pasties. The origin of these pasties are as the name suggests from Cornwall which is a beautiful part of England right at the bottom. The pasties from what I...
View ArticleRecipe – Mushroom & Artichoke Linguine with Chilli, Lemon, Rocket
This is a light refreshing pasta dish it has a tiny punch of chilli, with a refreshing lemon lift, peppery rocket flavour and the subtle taste of lightly fried mushrooms and artichokes. Ingredients...
View ArticleVegan Product – Vegusto No-Moo Piquant Non-Dairy Cheese
This is probably the best tasting vegan cheese you will find. It has a strong aromatic taste with a great texture. It is even gluten free, palm oil free, soy free too. It is a bit pricy, but then again...
View ArticleFitness – Vegan Power
Hello. My name is Thomas and I am a vegan runner (now Tough Mudder). I proved to myself and a few people that being vegan does not mean I am physically not capable of doing what some omnivores may do,...
View ArticleRecipe – Raw Zucchini Spaghetti with Walnut Pesto
I love raw food. My brother who lives in Holland is a raw vegan and he swears that it is the only way to fully taste and appreciate the flavours of plant food. Just so you know a raw vegan excludes...
View ArticleRecipe – Lemon & Coconut Cupcakes
Another delicous easy recipe adapted from the great cook Kurma Dasa They have a light coconut and a hint of lemon flavour. I love coconut and lemon together. They suit each other very well. Kurma Dasa...
View ArticleRecipe – Vegan Curry Puffs with Spicy Lemon Rice
It would be a sad world for me if there was no Indian Cuisine around. I really love it so much. So here is a couple of recipes I made tonight vegan curry puffs and spicy lemon rice. Ingredients The...
View ArticleLand of Smiles – Maeklong Railway Market Thailand
We read about these markets on the net and had to see it for ourselves. Five times daily a train passes through this market which is built around it. The market owners have to pack up trays of their...
View ArticleLand of Smiles – Chao Phraya River Cruise Bangkok
Here are a few trips from our river cruise on the Chao Phraya River which is the main river that runs through Bangkok.
View ArticleRecipe – Vegan Pizza with Chorizo & Pineapple
I love pizza and making it is easy. Some people might say a pizza without cheese ? That can’t taste good. Well vegan pizza without cheese can taste good and after tasting it they agreed. I think the...
View ArticleRecipe – Vegan Carrot Cake with Coconut Cream
I altered this from the original recipe from Vegan with a Vengeance It is a walnut & pecan nut, pineapple, ginger flavoured carrot cake with delicious coconut cream with a hint of vanilla. Dry...
View ArticlePhoto – Billbergia Nutans
Nice to see our beautiful bromelia’s flowering especially this Billbergia Nutans with their stunning colours….
View ArticleRecipe – Vegan Chorizo Seitan Sausages
These are a vegan adaption of the meat version which is eaten all over South America. These are made with a heaps of spices to give a tangy and spicy flavour. These can be made to put in soups, stews,...
View ArticleRecipe – Rhubarb & Apple Crumble
Inspired by another blogging great cook Sophie but as I did not have all of the ingredients for Sophie’s Rhubarb recipe I had to gather the ingredient I had. This topping has a nice almond & pecan...
View ArticleQuote – Veganism
…Humans have no need for animal products, and the increasing number of vegans on the planet is a testament to how easy it is to live a healthy, fulfilling life without participating in the systematic...
View ArticleWhat Is Moral Schizophrenia ?
If it is wrong to act violently to a dog or cat just for enjoyment or convenience, how can we justify the horrible things we do to other animals? We certainly do not need to eat animal products to be...
View ArticleRecipe – Pear Croustada with Coconut Whipped Cream
This is a quick easy dessert to make !! I also love the combination of marzipan, pears, almond nuts and soy cream cheese. Makes Enough for 8 pastries Ingredients 8 squares (12cm/ 4 1/2 inch) puff...
View ArticleRecipe – Chickpea Cutlet with New Mexico & Tomato Salsa & Pecan & Orange Wild...
These are all delicious and I will be making them again. Chickpea Cutlet Ingredients 4 C cooked chickpeas, rinsed and drained ½ C coriander leaves ½ C fresh mint leaves 1 Tbsp chopped fresh ginger 3...
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